The Alchemy Room

Illinois

About

The Illinois Alchemy Room in Cicero, IL features a 30-foot-long bar top with three full cocktail training stations, state-of-the-art bar equipment, a one-of-a-kind draft beer training system fitted with 12 draft handles, and can accommodate 200-plus guests.

Prominent Features

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Large Format Ice Machine

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Fully Equipped Kitchen

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Immersive AV Capabilities

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Fully Functional 3 Station Bar

Bar Equipment
  • 3 cocktail wells, each with dedicated sinks, glass rinses and worktop refrigerators with cutting boards and garnish stations
  • Glycol draught system with 5 dedicated beer lines, 4 dedicated wine lines and 3 dedicated cocktail lines
  • Glass chiller/freezer
  • Two large, three-door back bar coolers
  • Perlick under-bar storage, drain boards and ice chests
  • 2 Sunkist Citrus Juicers
  • Champion Masticating Juicer
  • Robot Coupe food processing system
  • 2 Vitamix 5200 high-performance blenders
  • Perlini Carbonated Cocktail system
  • Perlini Bottled Cocktail System
  • Perlick Carousel Dishwasher
  • Extensive glassware selection
  • Cocktail Kingdom Japanese-style bar equipment, including shakers, strainers, jiggers, muddlers, mixing glasses, bar spoons
  • Fully functioning kitchen with 4-burner induction range, 2 ovens, large stand-up fridge and freezer and small under-counter freezer
  • Large kitchen prep area with prep tables and kitchen utensils
  • Kold Draft full cube ice machine
  • Quarter cube beverage ice machine
Audio Visual Equipment
  • 9 screen video wall
  • 4 projection screens
  • 2 overhead display cameras
  • Fully integrated multiple zone sound and microphone equipment
Ingredients

Always Available:

  • Fresh citrus (lemons, limes, navel oranges, red grapefruits)
  • Eggs
  • Heavy cream
  • Simple syrup
  • 2:1 Rich demerara syrup
  • 2:1 Acacia honey syrup
  • REAL brand fruit-infused syrups
  • Q brand soft drink mixers
  • Barritt’s Ginger Beer
  • Filthy brand cocktail garnishes

Available upon request:

  • Various teas, coffees and spices
  • English seedless cucumber, fresh pineapple, other produce
  • Mint, basil, other various fresh herbs
  • Milk, almond milk, coconut milk, other dairy substitutes
  • Miscellaneous garnish options

Services

Cocktail Development

Choose a development program that works best for your team.


Full Development

Our team of experienced craft mixologists create a menu for your account after consulting with the key account representative. If desired, this course can be followed by a comprehensive training for the staff on a separate day.


Collaborative

Your account brings their staff and menu ideas to us and our Beverage Development Team helps bring those ideas to life by guiding the staff as they step behind the bar to development their own cocktails.


Self-Development

Your account creates their own cocktail menu and the Beverage Development Team will be on-hand to host (providing ingredients, tools and space) and answer any questions.


We’ve got you covered

From basics to specialty items, we’ll provide all the ingredients, garnishes and accessories that you’ll need to take your skills to new heights. The only thing you’ll need to provide is your time and attention.

Education & Training

Choose a training program that works best for your team.


Comprehensive

Imbibe in a comprehensive training on technique (proper measuring, shaking, stirring, presentation), proper use of bar tools and the importance of consistency.


Additional Trainings

  • Fermentation to distillation
  • Spirits category training
  • Beer 101

Our Team

Breakthru Beverage Illinois’ Beverage Development Team is comprised of experienced mixologists and beverage development specialists.

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Natalia Cardenas

Beverage Development Manager

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Mike Page

Beverage Development Specialist

How Do I Book Alchemy?

Fill out the Getting Started with Alchemy Form and contact your Breakthru Beverage Sales Consultant for booking information. Internal associates can access the Reservation Request Form.

Still not sure if Alchemy is right for you?